Tangy Tofu Corn Rice | How to make Tangy Tofu Corn Rice

By sana Tungekar  |  10th Jan 2017  |  
5 from 1 review Rate It!
  • Tangy Tofu Corn Rice, How to make Tangy Tofu Corn Rice
Tangy Tofu Corn Riceby sana Tungekar
  • Prep Time


  • Cook Time


  • Serves





About Tangy Tofu Corn Rice Recipe

Do this Tofu dish in Microwave for best results, as the saucy texture, the corn & the soft Tofu retains its best taste and is absolutely a No oil greased or buttered Dish.Have this preparation on a bed of Steamed rice or Haaka Noodles .Too Yumm .I just did this whole dish on a bed of Steamed rice .

Tangy Tofu Corn Rice is a delicious dish which is enjoyed by the people of every age group. The recipe by sana Tungekar teaches how to make Tangy Tofu Corn Rice step by step in detail. This makes it easy to cook Tangy Tofu Corn Rice in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Tangy Tofu Corn Rice at home. This amazing and mouthwatering Tangy Tofu Corn Rice takes 10 minutes for the preparation and 15 minutes for cooking. The aroma of this Tangy Tofu Corn Rice is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Tangy Tofu Corn Rice is a good option for you. The flavour of Tangy Tofu Corn Rice is palatable and you will enjoy each and every bite of this. Try this Tangy Tofu Corn Rice and impress your family and friends.

Tangy Tofu Corn Rice

Ingredients to make Tangy Tofu Corn Rice

  • 6-7 pieces Soy paneer or Tofu
  • 100 grams Basmati Dubar rice
  • Half cup sweet corn
  • 1big bulb spring onion
  • salt to taste
  • 1 tblspn Chings red chilli sauce
  • 2 tblspn Twango sweet and sour sauce by Del monte
  • Pinch of kashmiri red chilli powder
  • 1/4 tspn garam masala

How to make Tangy Tofu Corn Rice

  1. Cut the tofu into rectangular or square pieces keep aside
  2. Chop the spring onion greens and bulb ,long
  3. Take rice and soak 5 mins with sum salt
  4. Now take corn add tofu and chopped onions and greens
  5. Add on the above both the chilli and Twango sauce and the spices
  6. Do not mix them jus t put in Microwave for 5minutes .Remove keep covered
  7. Open this and find it well mixed else lighty mix with spatula
  8. Mean while put your rice to cook in Microwave for 7 minutes Water in rice to be exactly double the measure of rice
  9. Cook open for 3-4 minutes then cover cook 3 minutes
  10. Remove rice from the microwave and place your Tofu mix and enjoy the dish hot ( can mix too while having )
  11. Garnish with Corriander and serve
  12. Used this sauce

My Tip:

If little extra water in rice strain out Every microwave has different time settings pl adjust asap

Reviews for Tangy Tofu Corn Rice (1)

Preeti Gurung2 years ago

The tofu will make this super tasty!

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