Name: Baked Apple Crock-pots recipe by Dhara Shah at BetterButter
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 2
Ingredients: 2 medium apples; 1 cup rolled oats; 2 tbsp Brown Sugar; 1 tsp grounded cinnamon; 1/4 cup black raisins; 1/3 cup chopped walnuts; 1 tbsp cold butter

ABOUT Baked Apple Crock-pots RECIPE

This fruit based dessert has the same flavors as apple pie without the guilt of a fattening crust! It's healthy and super easy recipe which tastes so yummy with scoop of ice cream or frozen vanilla yogurt( have used kulfi here!) Serve it as snacks or dessert! Enjoy the recipe with step by step pics!

Instructions

Cut the top half inch or so off the top of the apples.
Use a spoon or melon baller to scoop out the core of each apple, leaving the bottom intact.
In a medium bowl, stir together the oats, brown sugar, cinnamon, black raisins and walnuts until well mixed.
Stuff the oats mixture into the cavity of each apple and put one butter cube and some nuts on top.
Place them in the crock-pot or baking tray.
Pour the 1/2 glass of water into the crock-pot, around the apples.
Preheat the oven to 190 degrees Celsius.
They will take about 45 minutes to one hour.
If you do not have microwave then you could use cooker as well in that case, nestle the apples into the slow cooker in one layer, place the lid on top, and cook on high for 1.5 to 2 hours, or until the apples are soft.(but this process is bit time consuming!)
Serve this with a scoop of ice cream or low fat frozen vanilla yogurt!

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