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Photo of Herbed Mushroom Omelette by Zeenath Fathima at BetterButter
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Herbed Mushroom Omelette

Jan-12-2017
Zeenath Fathima
5 minutes
Prep Time
4 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Herbed Mushroom Omelette RECIPE

Who says health and weight loss should mean that the food is bland. Well, in this case, it isn't. Eggs and mushrooms,two most powerful medium of protien. Button mushroom is a low calorie food. Eggs are the inexpensive source of protien as we all know. Both are good sources of Selenium. Rich in Iron, this yummy breakfast is just perfect.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Fusion
  • Shallow fry
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Eggs 2
  2. Button mushrooms sliced a cup
  3. Salt to taste
  4. Black pepper a tsp
  5. Oil a tbsp
  6. Parsley and coriander chopped 2 tbsp
  7. Onion chopped 1
  8. Garlic minced 1 tsp
  9. Tomato slices to serve along 1/2 cup

Instructions

  1. Heat the oil and saute the garlic and the onions a little.
  2. Add the sliced mushrooms now.
  3. Now add in the beaten eggs with salt and pepper and some parsley. Reserve some for the final garnish.
  4. Cook on low flame until done.
  5. Serve it hot with slices of tomato.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Sasmita Mohanty
Nov-24-2017
Sasmita Mohanty   Nov-24-2017

Superb

Ruchi Gaur
Jan-13-2017
Ruchi Gaur   Jan-13-2017

Looks amazing, I also love adding lots of vegetables in my omelette too...

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