Aloo Paneer bombs | How to make Aloo Paneer bombs
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About Aloo Paneer bombs Recipe
Delicious and tasty, really melt in mouth bombs, which can be served with evening tea .
Aloo Paneer bombs is one dish which makes its accompaniments tastier. With the right mix of flavours, Aloo Paneer bombs has always been everyone's favourite. This recipe by Bishakha Kumari Saxena is the perfect one to try at home for your family. The Aloo Paneer bombs recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Aloo Paneer bombs is 10 minutes and the time taken for cooking is 5 minutes. This is recipe of Aloo Paneer bombs is perfect to serve 4 people. Aloo Paneer bombs is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Aloo Paneer bombs. So do try it next time and share your experience of cooking Aloo Paneer bombs by commenting on this page below!
Ingredients to make Aloo Paneer bombs
- 250 gms [boiled, peeled and grated]
- 250 gms grated
- 1 bowl
- 1 tsp garam powder
- 1 tsp powder
- 1 tsp black
- 1 tsp roasted powder
- 2 spoon corn