Veg Jalfrazi | How to make Veg Jalfrazi

By kusum Gupta  |  24th Jan 2017  |  
4.6 from 5 reviews Rate It!
  • Veg Jalfrazi, How to make Veg Jalfrazi
Veg Jalfraziby kusum Gupta
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About Veg Jalfrazi Recipe

This recipe is a delicious combination of sauce and all vegetables.

Veg Jalfrazi, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Veg Jalfrazi is just mouth-watering. This amazing recipe is provided by kusum Gupta. Be it kids or adults, no one can resist this delicious dish. How to make Veg Jalfrazi is a question which arises in people's mind quite often. So, this simple step by step Veg Jalfrazi recipe by kusum Gupta. Veg Jalfrazi can even be tried by beginners. A few secret ingredients in Veg Jalfrazi just makes it the way it is served in restaurants. Veg Jalfrazi can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Veg Jalfrazi.

Veg Jalfrazi

Ingredients to make Veg Jalfrazi

  • 100gm French beans (cut in 1 inches)
  • 250gm cabbage (cut in 1 inches in square shape)
  • 100gm cauliflower (1 inches)
  • 100gm carrots (cut in 1 inches)
  • 1 capsicum (cut in 1 inches)
  • 100gm paneer (cut in 1 inches)
  • 50gm green peas (boil)
  • 2 onions (cut in square shape)
  • 6 green chilli (chopped)
  • Half spoon ginger garlic paste
  • 1 spoon soya sauce
  • 2 spoon chilli sauce
  • 4 spoon tomato sauce
  • 1 tea spoon vinegar
  • Half tea spoon black pepper
  • Half tea spoon sugar
  • 1/4 Chinese salt
  • salt to taste
  • oil as needed
  • Half tea spoon cornflour

How to make Veg Jalfrazi

  1. Heat oil in a pan. Deep fry all the vegetables with salt. Take out on a tissue paper.
  2. Take a pan, heat little amount of oil. Stir and add ginger-garlic paste. In same material, put all the sauces and cook it well. Put all the spices. Dissolve cornflour in little amount of water and cook it well.
  3. Now add all the fried vegetables. Cook for 2-3 minutes.

My Tip:

You can shallow fry the vegetables if you don't want to deep fry them.

Reviews for Veg Jalfrazi (5)

Ankita Agrawala year ago


Deeptimoyee Mishra2 years ago

Good preparation

kanhaiya lal gupta2 years ago

Amazing dish.....

Andrea Srivastava2 years ago

Sounds excellent!

pallavi Ankit2 years ago

I just love this respie....i want some more interesting respies...

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