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Photo of Chocolate Cake by Chandu Pugalia at BetterButter
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Chocolate Cake

Jan-25-2017
Chandu Pugalia
10 minutes
Prep Time
40 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Chocolate Cake RECIPE

Kids favourite choclate cake with gems, wafers and chocolate rolls.

Recipe Tags

  • Festive Fun
  • Non-veg
  • Easy
  • Kids Birthday
  • Fusion
  • Baking
  • Dessert

Ingredients Serving: 10

  1. butter 200 gm
  2. sugar 200gm
  3. Coco powder 4 tbsp
  4. 3 eggs
  5. maida 200 gm
  6. Baking powder 1 tsp
  7. Orange zest 1tbsp
  8. Vanila essence t tsp
  9. For frosting-
  10. 100 gm dark choclate
  11. 100 gm butter
  12. 300 ml double cream

Instructions

  1. First mix Coco powder in water. Then beat the butter and sugar, after beating for few seconds, add Coco mix in it.
  2. Add the eggs, one by one into the coco batter, while whisking it. Sieve Maida and baking powder. Now mix them in butter sugar mix. add vanilla and fold gently.
  3. Grease baking tin and dust with flour. Pour mix in pot .Bake cake on 180 degree for 20-25 minutes. Let it cool. Meanwhile we make frosting. Take a pan and heat cream. Then add chop chocolate in it.stir continuously. When it melt add butter in it. Frosting is ready.
  4. Cut the cake horizontal and cover with frosting. Cover with other half cake and cover this also with frosting. Now decorate it with gems. Put wafers biscuit outside of cake and decorate it.

Reviews (1)  

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Tapasya Barot
Jan-30-2017
Tapasya Barot   Jan-30-2017

What can be the alternate for eggs. Would it b fine if we don't add eggs?

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