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Kurkuri bhindi

Neha Sharma
10 minutes
Prep Time
5 minutes
Cook Time
4 People
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ABOUT Kurkuri bhindi RECIPE

By chef Rajini khurana (meri saheli magazine)

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Bhindi ladyfinger 1/2 kg
  2. 1/2 cup besan
  3. 1/2 tsp turmeric;red chilli powder
  4. 1/2 tsp ajwain
  5. 4 tbs chaat masala
  6. 1 juice of lemon
  7. Oil for frying
  8. Salt per taste


  1. In a bowl add all the spices in bhindi .heat oil.
  2. Add salt just before frying otherwise bhindi will leave water.
  3. Fry bhindi till crispy.
  4. Keep the bhindis in tissue paper.add lemon juice.

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BetterButter Editorial
BetterButter Editorial   Jan-30-2017

Hi Neha, request you to please share an image which is not hazy and is also a little bright. Kindly do this at the earliest, thanks.

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