Butter masala rice | How to make Butter masala rice
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About Butter masala rice Recipe
I usually like gravy curries. I had a cup of tomato puree extra after adding the puree into butter panner masala. I just dint wanted to store it in refrigerator. So, thought of veggies rice and added this butter masala puree.
Butter masala rice, a deliciously finger licking recipe to treat your family and friends. This recipe of Butter masala rice by Jonnadula Madhu will definitely help you in its preparation. The Butter masala rice can be prepared within 15 minutes. The time taken for cooking Butter masala rice is 25 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 5 people. The recipe details out how to make Butter masala rice step by step. The detailed explanation makes Butter masala rice so simple and easy that even beginners can try it out. The recipe for Butter masala rice can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Butter masala rice from BetterButter.
Ingredients to make Butter masala rice
- Basmati long grain rice- 4 cups ( washed and soaked in 6 cups of )
- Vegetables of your choice
- Garam powder
- Channa powder
- Tomato puree ( in a non stick pan add and then fry onions, tomatoes, ginger, garlic cloves, salt, chilli powder and blend it into a smooth paste after it cools)
- Ginger, garlic, spices
How to make Butter masala rice
My Tip:For 1 cup basmati rice, let us try with 1 1/2 cups water for non sticky texture and it almost looks like dum style biryani