Malai suji halwa | How to make Malai suji halwa

By Sonika Dagar  |  13th Feb 2017  |  
4 from 1 review Rate It!
  • Malai suji halwa, How to make Malai suji halwa
Malai suji halwaby Sonika Dagar
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About Malai suji halwa Recipe

This is my moms recipe that we used to enjoy in our childhood and its still one of my favourite.

Malai suji halwa is a popular aromatic and delicious dish. You can try making this amazing Malai suji halwa in your kitchen. This recipe requires 60 minutes for preparation and 35 minutes to cook. The Malai suji halwa by Sonika Dagar has detailed steps with pictures so you can easily learn how to cook Malai suji halwa at home without any difficulty. Malai suji halwa is enjoyed by everyone and can be served on special occasions. The flavours of the Malai suji halwa would satiate your taste buds. You must try making Malai suji halwa this weekend. Share your Malai suji halwa cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Sonika Dagar for inputs. In case you have any queries for Malai suji halwa you can comment on the recipe page to connect with the Sonika Dagar. You can also rate the Malai suji halwa and give feedback.

Malai suji halwa

Ingredients to make Malai suji halwa

  • 1 cup Suji
  • 1 cup ghee
  • 1/2 cup sugar
  • malai 1 cup
  • Milk 1 1/2 cup
  • cardamom 3 pieces
  • Nuts

How to make Malai suji halwa

  1. Soak suji in 1 cup milk and 1 cup malai for 1 hour.
  2. Heat a pan, add 2 tbsp ghee and suji paste to it, stir continusily.
  3. Now add remaining ghee to it and stir continusily till it changes color.
  4. Add cardamom and nuts to it.
  5. Now add sugar to it and stir continusily.
  6. Now add 1/2 cup milk to it, and stir continusily till it separates ghee.
  7. Serve hot and garnish with nuts.

My Tip:

You can also add khoya in it and some food color for rich texture.

Reviews for Malai suji halwa (1)

Preeti Gurung2 years ago

Yummy halwa dish!

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