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Greeny sandwich

Aneet Kaur
0 minutes
Prep Time
15 minutes
Cook Time
2 People
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Recipe Tags

  • Veg
  • Kids Recipes
  • American
  • Breakfast and Brunch

Ingredients Serving: 2

  1. 1/2 cup - Boiled spinach
  2. 1/2 cup - boiled peas
  3. 1 - green chili
  4. 1 pod - garlic
  5. salt as per taste
  6. pepper as per taste
  7. 3 tsp - mozzarella cheese
  8. Whole wheat bread - 4
  9. butter as required


  1. Take a pan and put a little butter, when it melts put in the garlic.
  2. Saute for a few minutes and then add in all the ingredients and wait for 1 minute.
  3. Mash properly, then put mozzarella cheese. Switch off the flame. Let it rest for 2 minutes without the flame.
  4. Cut the Bread in a round shape and roast it till it is crispy.
  5. Now spread the greens mixture on bread and serve to kids with ketchup.

Reviews (3)  

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Maithili Thangkhiew
Maithili Thangkhiew   Jun-21-2016

Amazing sandwich recipe :)

bina bedi
bina bedi   May-21-2016

A new can u put up a picture ! It would be easier to make for people like me ! Thanks

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