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Photo of Gajar Halwa by Rina Chakravarty at BetterButter
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Gajar Halwa

Feb-28-2017
Rina Chakravarty
20 minutes
Prep Time
60 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Gajar Halwa RECIPE

Here is my simple Gajar Halwa presented in a dessert cup plate.

Recipe Tags

  • Easy
  • Dessert

Ingredients Serving: 6

  1. carrot - 500 gms
  2. Milk - 2 cups
  3. Khoya - 1/4 cup
  4. cardamom - 4 pods (peeled & crushed)
  5. sugar - 1/2 cup
  6. ghee - 1 tbsp
  7. cashew - 1/4 cup (roughly chopped)
  8. pistachios - 1/4 cup (roughly chopped)

Instructions

  1. Take a pan.
  2. Add carrots and milk to it.
  3. Cook and keep stirring until milk has evaporated.
  4. Add sugar, khoya and ghee.
  5. Keep stirring until there is no moisture left.
  6. Takes about 1 hour.
  7. Add chopped cashews & cardamom and mix again.
  8. Serve in a dish.
  9. Garnish with pistachios.

Reviews (1)  

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Preeti Gurung
Mar-06-2017
Preeti Gurung   Mar-06-2017

Looks gorgeous!

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