Makka Di Pakode | How to make Makka Di Pakode

By Seema Santuwala  |  1st Mar 2017  |  
4 from 1 review Rate It!
  • Makka Di Pakode, How to make Makka Di Pakode
Makka Di Pakodeby Seema Santuwala
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

5

1

About Makka Di Pakode Recipe

Healthy and tasty

Makka Di Pakode is an authentic dish which is perfect to serve on all occasions. The Makka Di Pakode is delicious and has an amazing aroma. Makka Di Pakode by Seema Santuwala will help you to prepare the perfect Makka Di Pakode in your kitchen at home. Makka Di Pakode needs 10 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Makka Di Pakode. This makes it easy to learn how to make the delicious Makka Di Pakode. In case you have any questions on how to make the Makka Di Pakode you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Seema Santuwala. Makka Di Pakode will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Makka Di Pakode

Ingredients to make Makka Di Pakode

  • 100 gm makka ka aatta
  • 2 tablespoon coriander(chopped)
  • salt to taste
  • 1/4 Chopped onion
  • 1 green chili chopped

How to make Makka Di Pakode

  1. Mix well all the ingredients and wait for 5 minutes
  2. Now fry in sunflower oil in medium heat
  3. Serve with mix pickle and sauce

Reviews for Makka Di Pakode (1)

Preeti Gurung2 years ago

Easy and simple to make!
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