Name: Eggless Pancake recipe by Tanya Gupta at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: All purpose flour/ plain flour(Maida) - 1 cup; Milk - 1 cup; Brown or white sugar - 1 tbsp; Salt - 1/2 tsp; Oil - 1 tbsp; Baking Powder - 1 tbsp; Butter and honey - For topping

ABOUT Eggless Pancake RECIPE

The credit for this recipe goes to Rakskitchen. It is a Simple and easy recipe with simple ingredients available.

Ingredients Serving: 6

All purpose flour/ plain flour(Maida) - 1 cup
Milk - 1 cup
Brown or white sugar - 1 tbsp
Salt - 1/2 tsp
Oil - 1 tbsp
Baking Powder - 1 tbsp
Butter and honey - For topping

Instructions

Mix flour, baking powder, salt and sugar with the whisk. Add milk along with oil and mix gently. Set aside for 10 minutes.
After 10 minutes again give it a mix and heat an iron skillet (dosa pan) until it gets hot. Switch off the stove and leave it for 5 minutes. Again switch on the flame and put it in medium flame.
Grease with butter and pour one big laddle full of batter carefully. Do not spread.
Wait until bubbles pop over the pancakes and the colour changes and flip carefully. Cook the other side for a minute and transfer to serving plate.
Serve

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