Potato Corn Seekh | How to make Potato Corn Seekh

By Bobby Kochar  |  15th Mar 2017  |  
4 from 2 reviews Rate It!
  • Potato Corn Seekh, How to make Potato Corn Seekh
Potato Corn Seekhby Bobby Kochar
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About Potato Corn Seekh Recipe

Seekh kebabs to tantalise your taste buds.

Potato Corn Seekh is a delicious dish which is liked by people of all age groups. Potato Corn Seekh by Bobby Kochar has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Potato Corn Seekh at many restaurants and you can also prepare this at home. This authentic and mouthwatering Potato Corn Seekh takes 30 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Potato Corn Seekh is a good option for you. The flavour of Potato Corn Seekh is tempting and you will enjoy each bite of this. Try this Potato Corn Seekh on weekends and impress your family and friends. You can comment and rate the Potato Corn Seekh recipe on the page below.

Potato Corn Seekh

Ingredients to make Potato Corn Seekh

  • 9 Boiled potatoes
  • 1 cup boiled corn
  • 2 tsp lemon juice
  • salt to taste
  • 3/4 tsp red chilli powder
  • 1 green chilli chopped
  • 1 tsp chat masala
  • 4 tbsp besan
  • 2 tsp oil
  • mint sauce.

How to make Potato Corn Seekh

  1. Mash potatoes.
  2. Boil and mash half of the corn.
  3. Add ground corn to mashed potatoes and mix thoroughly.
  4. Add lemon juice.
  5. Add salt.
  6. Add red chilli powder.
  7. Add green chillies.
  8. Add chat masala.
  9. Add besan.
  10. Mix it properly.
  11. Put them on skewers.
  12. Heat oil in a pan and cook them from all sides.
  13. Serve with mint sauce.

Reviews for Potato Corn Seekh (2)

Shweta Duaa year ago


Diksha Wahi2 years ago

Awesome recipe with step by step pictures

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