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Banana Flaxseed Crackers

Shilpa Mehta
10 minutes
Prep Time
20 minutes
Cook Time
2 People
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ABOUT Banana Flaxseed Crackers RECIPE

High in nutrients and super easy to make with just two ingredients these crackers are a good snacking option.

Recipe Tags

  • Veg
  • Everyday
  • Baking
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Banana: 1 medium size ( ripe).
  2. Flaxseed: 1/2 cup.
  3. Parchment paper: 2 sheets


  1. Peel the banana and add it to a bowl.
  2. Mash it with a fork until creamy and very few lumps are left.
  3. Add the flax seeds and mix well
  4. Line a baking tray with parchment paper
  5. Take one tablespoon of the banana flaxseed mixture and drop it on the parchment paper
  6. Spread with the help of the back of a spoon to form rounds
  7. Bake in a preheated oven for 20 minutes at 180 degrees Celsius or until the edges turn a little brown.
  8. Let them cool completely for atleast an hour. Peel the crackers gently from the parchment paper and store in an air tight container.

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Preeti Gurung
Preeti Gurung   Apr-05-2017

wow so nice

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