Name: Crispy Maagi Sev recipe by Aruna k at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 3
Ingredients: 1 maagi packet with taste maker; 1 cup of besan; Red chilli powder; salt for taste; pinch of chat masala; carom seeds(optional); sevai presser machine (chakli maker)

ABOUT Crispy Maagi Sev RECIPE

Maagi sev is alternate twist to normal sev what we prepare at home. This can be eaten as evening snack with some tea

Ingredients Serving: 3

1 maagi packet with taste maker
1 cup of besan
Red chilli powder
salt for taste
pinch of chat masala
carom seeds(optional)
sevai presser machine (chakli maker)

Instructions

Take 1 packet of maagi and lightly roast till they turn little brown color
Blend in to fine powder in blender. This was approximately 1 cup.
To this add 1 cup of besan and mix
Add maagi masala, red chilli powder
Add chat masala and salt for taste
Mix everything and make sticky dough by adding water.
Grease the sevai maker with oil. Take disc with small holes. Place the dough in machine and by pressing fry in oil slowly until they turn little brown color
Enjoy crispy with tea

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