Easy and tasty INDIAN style Maggi ramen :stew: | How to make Easy and tasty INDIAN style Maggi ramen :stew:
- Prep Time
2
mins - Cook Time
6
mins - Serves
3
People
14
2
8
About Easy and tasty INDIAN style Maggi ramen :stew: Recipe
Inject new excitement into all-time favourite Maggi, by preparing it in the form of herby, soup(ramen) :ramen:!Easy to cook and the fact that it's so affordable is what makes it so popular. Ramen noodle soup is a traditional Tokyo recipe and it is a simple, comforting recipe, that can be easily prepare at home but with Indian style.
Easy and tasty INDIAN style Maggi ramen :stew:, a deliciously finger licking recipe to treat your family and friends. This recipe of Easy and tasty INDIAN style Maggi ramen :stew: by Lavanya Polimera will definitely help you in its preparation. The Easy and tasty INDIAN style Maggi ramen :stew: can be prepared within 2 minutes. The time taken for cooking Easy and tasty INDIAN style Maggi ramen :stew: is 6 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make Easy and tasty INDIAN style Maggi ramen :stew: step by step. The detailed explanation makes Easy and tasty INDIAN style Maggi ramen :stew: so simple and easy that even beginners can try it out. The recipe for Easy and tasty INDIAN style Maggi ramen :stew: can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Easy and tasty INDIAN style Maggi ramen :stew: from BetterButter.
Ingredients to make Easy and tasty INDIAN style Maggi ramen :stew:
- Maggi 1 packet
- water 4 cups :blue_heart: :droplet:
- onion sprigs 1 bunch
- ginger garlic pieces 2 tbs
- chicken pieces 1 cup :poultry_leg:
- olive oil 2 tbs
- salt as required
- mirchi powder or mirchi flakes 3 tbs
- 1 egg raw or boiled :egg: :hatching_chick:
- carrot grated 2 tbs
- 2 tbs cornflour (optional )
- vinegar and soya sauce (optional )
How to make Easy and tasty INDIAN style Maggi ramen :stew:
My Tip:
I used egg drop method for boiling egg, if not one can simply skip the part and add the boiled egg to the recipe :ramen:.
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