Name: Moong Dal and Corn Fitters recipe by Ridhima Mohil at BetterButter
Prep time: 240 min
Cook time: 15 min
Total time: 255 min
Yield: 4
Ingredients: 1 bowl of moong dal; 1 bowl of corn; 2 to 3 green chillies; 1 cup of spring onions; 1 tsp of ginger; 1 tsp of red chillies powder; Salt as per the taste; 1 tsp jeera; 1 cup of pomegranate

ABOUT Moong Dal and Corn Fitters RECIPE

An evening snacks for children as both moong and corn are best for fiber.

Ingredients Serving: 4

1 bowl of moong dal
1 bowl of corn
2 to 3 green chillies
1 cup of spring onions
1 tsp of ginger
1 tsp of red chillies powder
Salt as per the taste
1 tsp jeera
1 cup of pomegranate

Instructions

Soak the moong dal and corn in different bowl for 3 to 4 hours
Then grind the mixture separately and keep it in a bowl
Now mix the two mixture in one bowl and now add spring onions, green chillies, ginger, pomegranate, jeera,salt and red chillies powder.
Now heat the oil in the pan. Once the oil is hot then add the mixture and let it fry until both sides turn red.
Take in a bowl and the fitters are ready to served with Pudina chutney or Tomato ketchup.

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