Tangy Tomato Salad | How to make Tangy Tomato Salad

By Neha Sharma  |  14th Apr 2017  |  
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  • Tangy Tomato Salad, How to make Tangy Tomato Salad
Tangy Tomato Saladby Neha Sharma
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About Tangy Tomato Salad Recipe

An excellent and simple vegan and gluten-free source of vitamins, in one bowl of Salad.

Tangy Tomato Salad is one dish which makes its accompaniments tastier. With the right mix of flavours, Tangy Tomato Salad has always been everyone's favourite. This recipe by Neha Sharma is the perfect one to try at home for your family. The Tangy Tomato Salad recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Tangy Tomato Salad is 5 minutes and the time taken for cooking is 2 minutes. This is recipe of Tangy Tomato Salad is perfect to serve 2 people. Tangy Tomato Salad is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Tangy Tomato Salad. So do try it next time and share your experience of cooking Tangy Tomato Salad by commenting on this page below!

Tangy Tomato Salad

Ingredients to make Tangy Tomato Salad

  • 1 Sliced onion
  • 1 Finely Chopped tomato
  • 2 Finely chopped green chillies
  • 2-3 tsp coriander Leaves
  • 2-3 tsp lemon Juice
  • 1 tsp red chilli Powder
  • salt to taste
  • 1 tsp Chaat masala

How to make Tangy Tomato Salad

  1. In a mixing bowl add sliced and chopped onion, tomatoes, green chillies and coriander.
  2. Now, add red chilli powder, lemon juice and salt to taste. Toss it well and serve.

My Tip:

To retain the freshness and crunch of onion and tomatoes toss them with your hands.

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