A refreshing salad, which can even be enjoyed as a mid-day snack on a sweltering hot day when you don’t feel like eating anything spicy or oily but want something tangy, tasty and sumptuous.
Recipe Tags
Veg
Easy
Everyday
Indian
Salad
Healthy
Ingredients Serving: 4
1 1/2 cups sprouted and boiled moong (whole green gram)
3/4 cup finely chopped cucumber
1/2 cup finely chopped tomatoes
1 tbsp finely chopped raw mango
1 tbsp finely chopped coriander
1/4 cup finely chopped onions
2 tsp lemon juice
1/2 tsp finely chopped green chillies
1/2 tsp black salt
Salt to taste
Instructions
Combine all the ingredients in a bowl and toss well.
Serve immediately or refrigerate for 1 hour and serve chilled
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