Crisp Bread Curd Chat | How to make Crisp Bread Curd Chat

By RAJIV JINDAL  |  23rd Apr 2017  |  
5 from 1 review Rate It!
  • Crisp Bread Curd Chat, How to make Crisp Bread Curd Chat
Crisp Bread Curd Chatby RAJIV JINDAL
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About Crisp Bread Curd Chat Recipe

A perfect anytime food specially when you are craving for some delicious street food. It's very simple and easy to make yet very delicious.

Crisp Bread Curd Chat is an authentic dish which is perfect to serve on all occasions. The Crisp Bread Curd Chat is delicious and has an amazing aroma. Crisp Bread Curd Chat by RAJIV JINDAL will help you to prepare the perfect Crisp Bread Curd Chat in your kitchen at home. Crisp Bread Curd Chat needs 5 minutes for the preparation and few minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Crisp Bread Curd Chat. This makes it easy to learn how to make the delicious Crisp Bread Curd Chat. In case you have any questions on how to make the Crisp Bread Curd Chat you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like RAJIV JINDAL. Crisp Bread Curd Chat will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Crisp Bread Curd Chat

Ingredients to make Crisp Bread Curd Chat

  • 6 slices/pieces - Bread
  • 1 - medium sized boiled potato cut into small pieces.
  • 1 - bowl chilled curd
  • salt to taste
  • A pinch of red chilli powder
  • A pinch of black salt
  • A pinch of black pepper powder
  • Sun dried mint powder
  • A few fresh coriander leaves

How to make Crisp Bread Curd Chat

  1. Dry the bread slices in the sun until they are crisp and crunchy. This should take a few hours. You can also use dried bread slices prepared ahead if you have any. I always have sun dried bread slices in my kitchen for ready use.
  2. Break the sun dried bread into 4 pieces each.
  3. Take the curd in a big bowl then mix in the salt and blend well.
  4. In another bowl, add the potato pieces then add the salt, red chilli powder and black salt. Mix it all well.
  5. Take a plate, lay out the bread pieces then sprinkle the potato and spread the curd.
  6. Sprinkle some red chilli powder, black pepper powder, the sun dried mint on the top.
  7. Serve this delicious chat garnished with fresh coriander leaves.

My Tip:

Keep sun dried mint ready as it always comes in handy. You can easily dry the mint and make the powder yourself at home. Have sun dried crisp bread slices ready ahead if you don't have much time to prepare the chat.

Reviews for Crisp Bread Curd Chat (1)

Suman Yadav2 years ago

looks lovely

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