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Photo of Khus Rose Delight by Sana Tungekar at BetterButter
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Khus Rose Delight

Apr-28-2017
Sana Tungekar
10 minutes
Prep Time
0 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Khus Rose Delight RECIPE

Khus syrups are known for cool and fresh & heat healing properties.Rose syrup add color and compliments the taste.The mint crush and whole mint and rose petals make it the Coolest drink to beat this heat.Sugar level never goes low with this one.Try sure and have cool summers.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Fusion
  • Blending
  • Chilling
  • Cold Drink
  • Lactose Free

Ingredients Serving: 3

  1. 1cup Khus syrup (adjust)
  2. 1cup rose syrup as per choice
  3. Small bunch Mint leaves
  4. Few dried rose petal
  5. Ice cubes
  6. Water

Instructions

  1. Pour half cup each of rose syrup in the glass.
  2. Slowly pour the green Khus syrup into the rose syrup.
  3. Now add ice cubes to it.
  4. Add little cold water now in a tall glass and add the same quantity of red and green syrups.
  5. Add crushed ice rose petals dried and mint leaves.
  6. This is a very tangy cool drink and is the just right Summer drink for its natural properties.
  7. Serve cold.

Reviews (2)  

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Geetanjali Khanna
May-10-2017
Geetanjali Khanna   May-10-2017

Looks so pretty!

Divyanshu Das
Apr-28-2017
Divyanshu Das   Apr-28-2017

Lovely. Step by step pictures make it all the more clear.

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