Home / Recipes / Chicken Biriyani/Biryani - Tamil Muslim Style
An all-time must have dish on the menu for any reason to celebrate at home is biriyani! An easy one-pot meal. Biryani, also known as biriyani, is a South Asian mixed rice dish with its origins among the Muslims of the Indian subcontinent. It is popular throughout the subcontinent and among the diaspora from the region. It is generally made with spices, rice, and meat. Tamil Muslim Style Chicken Biriyani is made with basmati rice, spices and goat. Popular variations use chicken instead of goat. There are various forms of Chicken Biryani. One such biryani is the Kachay Gosht Ki Biryani or the Dum Biryani, where the mutton is marinated and cooked along with the rice. It is left on slow fire or dum for a fragrant and aromatic flavor. Tamil Muslim Style Chicken Biryani is one of the mostordered and liked rice preparation in India. It tastes best when served with vegetable or pineapple raita.