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Baked Bread Basket

Anu Lahar
10 minutes
Prep Time
10 minutes
Cook Time
6 People
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ABOUT Baked Bread Basket RECIPE

A 10 minutes snack.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Baking
  • Snacks
  • Low Calorie

Ingredients Serving: 6

  1. Brown Bread slices - 6
  2. Mayonnaise - 2 tbs
  3. Mustard Sauce - 2 tbs
  4. salt as per taste
  5. Sauteed Bell pepper - 1
  6. Boiled potato - 1
  7. Chickpeas - 1/2 Cup
  8. Tomato Sauce - as required
  9. Namkeen - Allu Bhujia for garnishing


  1. Preheat oven at 180 degrees for 10 minutes.
  2. Meanwhile cut round slices of bread with the help of bowl. Remove the edges and roll the bread slices with a rolling pin to flatten them.
  3. Set these rolled bread slices on greased baking tray. Bake them at 180 degrees for 10 minutes till they become crisp.
  4. Meanwhile prepare the stuffing in a wok saute bell pepper, potatoes, boiled chick peas and salt. Mix mustard sauce and mayonnaise.
  5. When the bread basket is baked add the stuffing. Finally sprinkle some allu bhujia or any other namkeen and top it with tomato sauce. Serve hot.

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Anu Lahar
Anu Lahar   Feb-08-2020

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