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Photo of Tandoori paneer tikka by Nusrath Jahan at BetterButter

Tandoori paneer tikka

Nusrath Jahan
0 minutes
Prep Time
15 minutes
Cook Time
6 People
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ABOUT Tandoori paneer tikka RECIPE

Marinated pieces of paneer grilled to perfection

Recipe Tags

  • Veg
  • Dinner Party
  • North Indian
  • Grilling
  • Appetizers

Ingredients Serving: 6

  1. 250 gms - paneer
  2. 50 gms - hung curd
  3. 50 gms - capsicum
  4. 20 gms - onion
  5. 1 1/2 tsp - tandoori masala
  6. 1/2 tsp - ginger- garlic paste
  7. 1/2 tsp - oil + for grilling
  8. 10 bamboo skewers
  9. lemon for garnish
  10. salt to taste


  1. Whisk yogurt with hand whisk to a smooth consistency. Mix all the spices including 1/2 tsp oil in a small bowl.
  2. Gently rub the mixture over the paneer ,and let it marinate for 1/2an hour .
  3. Chop the capsicum and onion into dices, the size of paneer . Soak the bamboo skewers in water for 1/2 an hr.
  4. Arrange a piece of paneer on the skewer followed by onion and capsicum .
  5. Grease a pan / a grill and grill the skewers of paneer for 5 mints both sides,or until golden on a low flame .
  6. Serve it with your choice of salad or chutney.

Reviews (7)  

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Ishita Mukherjee
Ishita Mukherjee   May-08-2018

Can this be done without grilling, on the pan on stove?

Shweta Dua
Shweta Dua   Nov-17-2017

Is ko gas pe sekna h

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