Tandoori paneer tikka | How to make Tandoori paneer tikka

By Nusrath Jahan  |  2nd Nov 2015  |  
4.6 from 7 reviews Rate It!
  • Tandoori paneer tikka, How to make Tandoori paneer tikka
Tandoori paneer tikkaby Nusrath Jahan
  • Prep Time

    0

    mins
  • Cook Time

    15

    mins
  • Serves

    6

    People

1286

7

About Tandoori paneer tikka Recipe

Marinated pieces of paneer grilled to perfection

Tandoori paneer tikka

Ingredients to make Tandoori paneer tikka

  • 250 gms - paneer
  • 50 gms - hung curd
  • 50 gms - capsicum
  • 20 gms - onion
  • 1 1/2 tsp - tandoori masala
  • 1/2 tsp - ginger- garlic paste
  • 1/2 tsp - oil + for grilling
  • 10 bamboo skewers
  • lemon for garnish
  • salt to taste

How to make Tandoori paneer tikka

  1. Whisk yogurt with hand whisk to a smooth consistency. Mix all the spices including 1/2 tsp oil in a small bowl.
  2. Gently rub the mixture over the paneer ,and let it marinate for 1/2an hour .
  3. Chop the capsicum and onion into dices, the size of paneer . Soak the bamboo skewers in water for 1/2 an hr.
  4. Arrange a piece of paneer on the skewer followed by onion and capsicum .
  5. Grease a pan / a grill and grill the skewers of paneer for 5 mints both sides,or until golden on a low flame .
  6. Serve it with your choice of salad or chutney.

My Tip:

If you are using frozen paneer soak it in hot water for 1/2 an hr and then continue . Use tandoori masala a per your choice . Be careful while flipping ,since its marinated in yogurt it tends to stick to the pan ,If it does so then use a knife to slowly release it . U can use regular metal skewers too for this .

Reviews for Tandoori paneer tikka (7)

Ishita Mukherjee5 months ago

Can this be done without grilling, on the pan on stove?
Reply

Shweta Duaa year ago

Is ko gas pe sekna h
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Indu Khanna2 years ago

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Neelam Barot2 years ago

superb
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Bhuvana Priya2 years ago

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Poonam Grover3 years ago

Thanks for giving us i superb recipie
Reply

Archana Karode3 years ago

superb
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