Name: dum ka paneer recipe by Swati Mookherjee at BetterButter
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 4
Ingredients: cottage cheese 300 hms; refined oil 25 ml; ghee /butter 25 ml; fried onions 2 tblspn; fried garlic paste 1 tspn; onion seed paste 1 tblspn; tomato ketchup/chopped tomatoes 2 tblspn; cashew paste 1 tblspn; Hung curd 150 gms; saffron 1/4 tspn; kewra water 1 tspn; rose water 1 tspn; chiily powder 1 tspn; Turmeric powder 1 tspn; coriander powder 4 tspn; Garam masala powder 2 tspn; whole garam masala, star anis; Green chillies 4

ABOUT dum ka paneer RECIPE

This is a delightful dish made with paneer to be served along with some spiced rice or some chapati or even naan, an easy recipe that can be made in a microwave oven.

Ingredients Serving: 4

cottage cheese 300 hms
refined oil 25 ml
ghee /butter 25 ml
fried onions 2 tblspn
fried garlic paste 1 tspn
onion seed paste 1 tblspn
tomato ketchup/chopped tomatoes 2 tblspn
cashew paste 1 tblspn
Hung curd 150 gms
saffron 1/4 tspn
kewra water 1 tspn
rose water 1 tspn
chiily powder 1 tspn
Turmeric powder 1 tspn
coriander powder 4 tspn
Garam masala powder 2 tspn
whole garam masala, star anis
Green chillies 4

Instructions

mix oil,garlic,onion, onionseed paste,cashew paste,curd,saffron,rose and kewra water,chilly powderr,turmeric,coriander powder, garam masala powder,ketchup, salt,sugar together
marinate the cottage cheese in this mixture for 35 min
transfer this marinated cottage cheese into microwave safe bowl, sprinkle the ghee over the top and put whole garam masala,bay leave, star anise into ghee,so that the aroma of these ingredients would get infused in the curry
keep the lid and cook for 15 min in high power.
garnish with green chilly and serve with roti,naan,

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