Name: spinach red gram dal recipe by mahdhuri geetha puram mudhiraj at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: spinach 3; red gram 200 grams; bengal gram 50 gms; Coriander 1 bunch; Curry leafs; Ginger garlic paste 2 spoons; Green chilli 5; turmeric powder 1 spoon; Red chilli powder 2 spoons; dried red chilli 4; oil 4 spoons; Tomatoes 3; tamarind 1 lemon size; Jeera 1 spoon; Mustard seeds 1 spoon; Salt

ABOUT spinach red gram dal RECIPE

An easy and delicious dal that can be served with some roti or just some hot steamed rice.

Ingredients Serving: 6

spinach 3
red gram 200 grams
bengal gram 50 gms
Coriander 1 bunch
Curry leafs
Ginger garlic paste 2 spoons
Green chilli 5
turmeric powder 1 spoon
Red chilli powder 2 spoons
dried red chilli 4
oil 4 spoons
Tomatoes 3
tamarind 1 lemon size
Jeera 1 spoon
Mustard seeds 1 spoon
Salt

Instructions

Take a bowl add red gram,Bengal gram wash it with water and keep aside
chop the spinach finely and cut the tomatoes and keep it aside
Now take a cooker add washed red gram,Bengal gram,green ,chilli ,ginger garlic paste,coriander,curry leafs,also add chopped spinach ,tomatoes in it
Add 2 glasses of water in cooker containing these Ingrediants add turmeric
close the lid of cooker and let it cook up to 3 whistles then turn it off and let it cool
Now open the cooker add 2 spoons red chilli powder,tamarind then smash it nicely till tamarind mixes in it properly
Take 4 spoons oil in a pan add jeera, mustard seeds,dried chilli ,turmeric 1 spoon add curry leafs then fry it
Now these in to cooker containing spinach red gram dal that we made before add salt on you taste
Let it cook for 5 minutes and its ready to serve

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