Instant Rabri

By Ruchi sharma  |  3rd Jul 2017  |  
3 from 1 review Rate It!
  • Photo of Instant Rabri by Ruchi sharma at BetterButter
Instant Rabriby Ruchi sharma
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About Instant Rabri Recipe

Rabri is a sweet dish made by boling milk for longer time until it gets dense and changes its colour .served chilled garnished with nuts.This instant recipe definately saved lots of time.With the perfect taste.

Instant Rabri, a deliciously finger licking recipe to treat your family and friends. This recipe of Instant Rabri by Ruchi sharma will definitely help you in its preparation. The Instant Rabri can be prepared within 10 minutes. The time taken for cooking Instant Rabri is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Instant Rabri step by step. The detailed explanation makes Instant Rabri so simple and easy that even beginners can try it out. The recipe for Instant Rabri can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Instant Rabri from BetterButter.

Instant Rabri

Ingredients to make Instant Rabri

  • Full fat milk 1 liter
  • sugar 1/2 cup
  • Condensed milk 1/4 cup
  • Bread slice 3 No.
  • elaichi powder 1/2 tsp
  • Dry fruits crushed 2 Tbsp

How to make Instant Rabri

  1. Pour the milk in heavy bottom pan and bring it to boil.
  2. Now simmer the milk at medium flame.
  3. Cut the edges of bread slices and grind into bread crumbs.
  4. Now add bread crumbs,Sugar, condensed milk and stir it well.
  5. Cook it for 8-10 minutes.Stirring continuously and scraping the sides of the pan.
  6. Allow it to cool and refrigerate for 2-3 hrs before serving.
  7. Add elaichi powder and garnish with dry fruits.

Reviews for Instant Rabri (1)

Tripti Bhatia3 years ago


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