BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / DHUSKA

Photo of DHUSKA by shanta singh at BetterButter
4
11
5(3)
0

DHUSKA

Aug-04-2017
shanta singh
10 minutes
Prep Time
15 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT DHUSKA RECIPE

Dhuska is a North indian famous dish ...its a traditional dish of jharkhand & Bihar ....people love to make it during Holi...its goes superb with potato gravy and pickle or chutney

Recipe Tags

  • Holi
  • Veg
  • Medium
  • North Indian
  • Frying
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 5

  1. 3 cup basmati rice
  2. 1 cup soaked chana dal
  3. 1/2cup soaked urad dal
  4. 4 cloves garlic
  5. 1 inch ginger
  6. 1 handful chopped coriander leaves
  7. 4 chopped green chilli
  8. 1 medium finely chopped onion
  9. 1/2 cup water
  10. 1 pinch turmeric
  11. salt per taste

Instructions

  1. soak rice and daal for 4-5 hours
  2. Grind with green chillis, garlic, ginger and little water.
  3. Batter should not be very thick nor too runny.
  4. Add chopped coriander leaves, little bit turmeric and salt to it. And keep aside for 5 minute
  5. Heat oil in a pan
  6. With the help of spoon gently release the batter into the oil.
  7. Fry from both sides.
  8. Serve with any gravy dish...or pickle

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Anmol Batra
Aug-08-2017
Anmol Batra   Aug-08-2017

Amazing!

Kavindra Kumar
Aug-05-2017
Kavindra Kumar   Aug-05-2017

Super tasty. ..

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE