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Photo of Suji bada by Rajani Gupta at BetterButter
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Suji bada

Aug-04-2017
Rajani Gupta
30 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Suji bada RECIPE

This is an instant and delicious pakodas to be served with the evening tea, follow this easy recipe to make this at home.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Frying
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 4

  1. 250 gm semolina
  2. One cup curd
  3. 1/2 tsp baking powder
  4. salt
  5. One chopped onion
  6. Green chilli [chopped] - 1
  7. coriander leaves
  8. Roasted jeera [cumin] powder - 1/4 th tsp
  9. oil for Deep frying

Instructions

  1. Mix the semolina, curd and baking powder together.
  2. Add rest of the ingredients except the oil, to the above mixture.
  3. Mash it with hand , keep it covered for 10 to 15 minutes.
  4. Add one tspn hot oil and mix well, grease your palms and shape the vadas.
  5. Deep fry this vada in batches on medium heat
  6. Serve with coconut chutney.

Reviews (1)  

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Anmol Batra
Aug-08-2017
Anmol Batra   Aug-08-2017

I will surely try this.

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