Name: Zingey parcel recipe by Rajani Gupta at BetterButter
Prep time: 60 min
Cook time: 40 min
Total time: 100 min
Yield: 4
Ingredients: 200 gm all purpose flour; One tsp dry yeast; One tsp sugar; Two tbsp warm milk; Half cup Paneer cubes; One tbsp sweet corn; One tbsp mayonnaise; Half tsp lemon juice; Salt; Chill flakes as required; One tsp mixed herbs; Some corn meal; Half tsp oregano; One tsp capsico sauce; butter as required; One tbsp olive oil

ABOUT Zingey parcel RECIPE

Dominos style, zingy parcels.. A perfect snack for the perfect evenings.

Ingredients Serving: 4

200 gm all purpose flour
One tsp dry yeast
One tsp sugar
Two tbsp warm milk
Half cup Paneer cubes
One tbsp sweet corn
One tbsp mayonnaise
Half tsp lemon juice
Salt
Chill flakes as required
One tsp mixed herbs
Some corn meal
Half tsp oregano
One tsp capsico sauce
butter as required
One tbsp olive oil

Instructions

Take warm milk add sugar and yeast keep side. then add maida, olive oil,salt and make a dough with some water.
Keep to cover it for half or one hour till it increases double in quantity .
Now take paneer, add mayonnaise, chilli flakes, mixed herbs, lemon juice and corn. Mix salt n little capsico sauce .
Now dust some corn meal
Make ball from dough
Roll it and make fold.
Put some stuffing in middle and lock it .
Make all similarly.
Now grease it with butter n bake in preheated oven on 220 degrees for 30 Minutes .
Take them out. sprinkle some chilli flakes and mixed herbs. serve hot

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