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Quick Rava Upma

0 minutes
Prep Time
10 minutes
Cook Time
2 People
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ABOUT Quick Rava Upma RECIPE

This is the quickest recipe and any beginner can cook at ease.

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • Tamil Nadu
  • Sauteeing
  • Breakfast and Brunch
  • Vegan

Ingredients Serving: 2

  1. 1 cup roasted rava
  2. Ghee / Oil 1 tbsp
  3. Mustard seeds for seasoning
  4. Channa dal for seasoning
  5. Onion 2 medium size
  6. 2 green chillies
  7. curry leaves
  8. Cashew optional


  1. Roast Rava until you get good aroma
  2. Heat a kadai. Add Ghee / Oil. Add Mustard
  3. When Mustard cracks add Channa dal and saute well
  4. Add onion, green chilli and curry leaves and saute well
  5. Add 2 cups of water and 1 TSP salt. Boil water
  6. Add roasted Rava and stir continuosly to avoid lumps
  7. Add Ghee and serve with coconut chutney

Reviews (1)  

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Deepika Rastogi
Deepika Rastogi   Sep-15-2017

Tasty as well as healthy.

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