Name: Instant besan dhokla recipe by Abhilasha Gupta at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: For Dhokla:; 1 cups besan; 1/2 cup suji; 1 cup curd; Salt to taste; Turmeric powder 1/4 teaspoon; 1 /2 sachet eno; Water as required to better; For syrup :; 1 and 1/2glass water; 4 tsp sugar; Juice of one lemon; 5 length wise cut green chillies; One tsp refined oil; Mustard seeds; Chopped fresh corriender leaves

ABOUT Instant besan dhokla RECIPE

Instant dhokla ready in 5 minutes. In Gujrat dhokla is most popular dish. A healthy and tasty breakfast. You can make Soft and spongy dhokla at home. In my family everyone liked so much.

Ingredients Serving: 4

For Dhokla:
1 cups besan
1/2 cup suji
1 cup curd
Salt to taste
Turmeric powder 1/4 teaspoon
1 /2 sachet eno
Water as required to better
For syrup :
1 and 1/2glass water
4 tsp sugar
Juice of one lemon
5 length wise cut green chillies
One tsp refined oil
Mustard seeds
Chopped fresh corriender leaves

Instructions

1. Mix besan, sooji , salt , haldi n curd . Mix well . There shud be no lumps. Once it becomes smooth .. Add eno. Again mix well .
2. Now pour d mixture in greased idli moulds . Microwave for 5 minutes on normal heating mode .
3. Now it is ready . Let it cool and remove carefully from the moulds as these are very soft .
4. Recipe for syrup.. Take oil in a pan .. Place on the flame ..Let the oil heat up then add mustard seeds .. Let it crackle .. Simmer the flame.. Add green chillies . Sauté for few seconds .
5. Then add water , sugar n lime juice . Let it boil for 2-3 minutes on high flame . Gas off . Once it cools pour over d dhokla .
6. Keep it aside at least for 30 minutes so that d dhokla absorbs all the syrup .
7. Garnish wid chopped coriander . And serve it

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