Sweet Tahini Buns

Take 1 cup little hot milk in deep pan,add sugar and yeast and cover this and left it for 10 minutes till it's fluffy.

Now take all purpose flour in other deep bowl,now add fluffy yeast mixture in it,add butter,oil,salt and egg in it mix well and make a smooth dough of it,cover it it and keep aside it for 2 hours for prove.

In other side take sesame seeds paste in a bowl add sugar and mix well

After 2 hours take dough,punch it to remove air,devide into two equal size balls,dust the surface with extra flour,now roll the balls with rolling pin and make thin chappati

Now spread the tahini and sugar paste evenly in all sides of chappati,sprinkle the walnuts and sesame seeds over the paste,now roll the chappati carefully and cut the optional size shape. Prepare the other ball like this

Now place the rolls in already prepared greased plate, grease the yolk over the buns with brush,and bake this in preheated oven at 170 degrees to 180 degrees centigrade for 25 to 30 minutes.

Now serve the hot Sweet Tahini Buns as it is with tea or coffee at tea time snacks or as tiffin in your little ones.