Paneer do Pyaza | How to make Paneer do Pyaza

By Ritu Sharma  |  23rd Jul 2015  |  
4.5 from 51 reviews Rate It!
  • Photo of Paneer do Pyaza by Ritu Sharma at BetterButter
Paneer do Pyazaby Ritu Sharma
  • Prep Time

    0

    mins
  • Cook Time

    30

    mins
  • Serves

    2

    People

8277

51

About Paneer do Pyaza Recipe

A typical North-Indian dish made out of paneer and onions

Paneer do Pyaza

Ingredients to make Paneer do Pyaza

  • 200g Paneer (cottage cheese)
  • 2 onions sliced
  • 3 tomatoes
  • 1 onion diced
  • 1 green chilly chopped
  • 1 Green cardamom
  • 1 bay leaf
  • 3 tbsp oil
  • 1 tbsp Fresh cream
  • 1 tbsp coriander chopped
  • 1 tbsp garlic chopped
  • 1 tsp coriander powder
  • 1 tsp ginger chopped
  • 1 tsp chilli powder
  • 1 tsp Dried fenugreek leaves
  • 1/2 tsp Garam masala
  • 1/2 tsp cumin seeds
  • 1/8 tsp turmeric powder

How to make Paneer do Pyaza

  1. Cut paneer into small cubes.
  2. Heat 1 tbsp oil and add diced onions. Cook till onion becomes translucent and transfer to plate.
  3. Again heat 2 tbsp oil, add cumin seeds, cardamom,bayleaf and onion. Saute till brown.
  4. Add ginger garlic, chillies and tomatoes . Cook till oil leaves the side.
  5. Add red chilli powder, coriander powder, garam masala, salt and kasuri methi. Cook for a minute.
  6. Add paneer and onion cubes and 1/2 cup of water. Cook till gravy thickens.
  7. Add fresh cream and remove from the flame.
  8. Mix well and top with fenugreek seeds.

Reviews for Paneer do Pyaza (51)

Meenakshi Shrivastavaa year ago

Yami :thumbsup::smile::ok_hand::ok_hand:
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Mulk Raj2 years ago

v mx
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लेखा औसरकर2 years ago

छान रेसिपी
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Neelam Tanwani2 years ago

Delicious
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Preity Verma2 years ago

Delicious
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Shakuntala Pandey2 years ago

V good test
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Satish Desai2 years ago

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सौरभ सिंह2 years ago

Yammi
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Shweta Agrawal2 years ago

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Ayesha Sayyed2 years ago

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Adv Rajni Gupta2 years ago

wow mouth watering
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Ravi Tamoli2 years ago

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Harshita Soni2 years ago

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Preetybikesh Jaiswal2 years ago

Lovely dish
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Richa Garg2 years ago

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Meenakshi Garg2 years ago

Very tasty
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megha khandelwAl2 years ago

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M Gayan2 years ago

Tasty -2
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Sougat Agrawal2 years ago

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Julie Das3 years ago

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Bilsy Rdz3 years ago

Fenugreek seeds?....seems to be coriander seeds:wink:
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Tanya dubey3 years ago

Raw paneer will go well , but if some body specifically likes fried paneer , then you can go with it
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Indira Paul3 years ago

Panner r fried or directly use??
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Harpreet Kaur3 years ago

I liked it
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Sunitha Joseph3 years ago

Yummy recipe.......liked it
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divya goel3 years ago

Tried the recipe yesterday....It was really good !!
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Neha Mishra3 years ago

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Shalini Masih3 years ago

Thanks
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keshav khanna3 years ago

Too good
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Sofia Shah3 years ago

Looks so yummie! I'm definitely trying this. Thanks for sharing
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ANUJA SINHA3 years ago

i 'll be trying it today
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manasa Deevi3 years ago

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Kalpana Deep3 years ago

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Arti Puhal3 years ago

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Veena Kaul3 years ago

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Ritika Gupta3 years ago

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Abha Rao3 years ago

yum
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Aparna Gupta3 years ago

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harshitha k3 years ago

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bhawana Goswami4 years ago

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Shalu Ratawal4 years ago

delicious!!
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Divya Saxena4 years ago

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Sunita Ramankulath4 years ago

Looks amazing. Will definitely try.. My kids are paneer freaks.
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Kulvinder Kaur4 years ago

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Anushree Ghosh4 years ago

looks amazing!
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Priti . R Prasad4 years ago

can I skip cream in this recipe?
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Shoba Harihar4 years ago

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Suchita Jagatramka4 years ago

nice recipe
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Vathsala Raghu4 years ago

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Chandrika Gajjar4 years ago

nice. Hindi ma moko
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vibha dmello4 years ago

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