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Photo of Creamy Corn Soup by Soniya Singh at BetterButter

Creamy Corn Soup

Soniya Singh
10 minutes
Prep Time
15 minutes
Cook Time
4 People
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ABOUT Creamy Corn Soup RECIPE

This corn soup is a very tasty and smoothie-like soup.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Dinner Party
  • Italian
  • Basic recipe
  • Hot Drink
  • Breakfast and Brunch
  • Soups
  • Appetizers
  • Egg Free
  • Low Cholestrol
  • Low Carbs
  • Diabetes
  • Gluten Free
  • Low Calorie
  • High Fibre
  • Low Fat
  • Healthy

Ingredients Serving: 4

  1. 2 cup milk
  2. 1 cup water
  3. 1 cup sweet corn
  4. 1 tsp salt
  5. 1/2 tsp white pepper
  6. 1 tbsp corn flour + 2 tbsp water


  1. Take a pan, boil the water, milk and corn together till the corn becomes soft.
  2. Then add in salt and pepper. Now churn this mixture in a blender.
  3. If the soup is a little thin, add 1 tbsp corn flour in 2 tbsp water in a small bowl, mix it well then add it into the soup.
  4. Stir well and continue to boil this for another 4-5 minutes.
  5. Serve this creamy corn soup hot.

Reviews (2)  

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Kamoo Alam
Kamoo Alam   Jan-10-2017

Yummy,is the word

Roshni Mohanraj
Roshni Mohanraj   Nov-20-2016

I used baby corn instead of sweet corn, boiled chopped ginger and garlic alongwith the baby corn and added lemongrass extract to it at last....tasted awesome!

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