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Photo of Methi Aaloo by Reena Andavarapu at BetterButter
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Methi Aaloo

Nov-17-2017
Reena Andavarapu
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Methi Aaloo RECIPE

A daily tasty and healthy sabzi.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Maharashtra
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. Fresh methi leaves - 1 small bunch, washed and roughly chopped
  2. Potatoes - 2 large, diced
  3. Garlic - 4 - 5 cloves
  4. For Spice Powders :
  5. Red chili powder - 1 tsp
  6. Turmeric - 1/2 tsp
  7. Salt to taste
  8. Mustard seeds - 1/2 tsp
  9. Oil 3 tbsp

Instructions

  1. Heat oil in a pan. Splutter mustard seeds. Add garlic and saute until aromatic
  2. Add methi leaves and mix well
  3. Add spice powders and mix well for a minute
  4. Add diced potatoes and salt. Mix well
  5. Cover and cook stirring occasionally until potatoes are tender
  6. Serve hot with roti or rice

Reviews (1)  

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Tanya Chauhan
Nov-20-2017
Tanya Chauhan   Nov-20-2017

Nice one.

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