Name: Masala egg scramble recipe by Jonnadula Madhu at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Onions-3; Eggs-5; Salt- to taste; Turmeric-a dash; Chilli powder- little; Pepper powder- to sprinkle; Coriander powder- 1 tsp; Cumin powder- little; Cloves-3; Cinnamon stick- 1/2 inch; Ginger garlic paste- 1tsp; Oil- 1tbsp

ABOUT Masala egg scramble RECIPE

Curry in a hurry

Ingredients Serving: 4

Onions-3
Eggs-5
Salt- to taste
Turmeric-a dash
Chilli powder- little
Pepper powder- to sprinkle
Coriander powder- 1 tsp
Cumin powder- little
Cloves-3
Cinnamon stick- 1/2 inch
Ginger garlic paste- 1tsp
Oil- 1tbsp

Instructions

In a non stick pan, add oil.
Add cloves and cinnamon stick and then add ginger garlic paste and saute it.
Now add onions and saute till it reaches golden brown colour.
Add salt, turmeric, chilli powder, cumin, coriander, pepper and saute for few minutes.
Add 5 eggs to it and scramble with the onion masala and cook for 5 min( or till it gets little golden brown colour)
Switch off the stove and sprinkle with coriander leaves.
Serve with hot rice/ chapathi.

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