Chicken Pickle | How to make Chicken Pickle

By Zareena Siraj  |  20th Jan 2016  |  
4.6 from 5 reviews Rate It!
  • Chicken Pickle, How to make Chicken Pickle
Chicken Pickleby Zareena Siraj
  • Prep Time

    15

    mins
  • Cook Time

    30

    mins
  • Serves

    8

    People

96

5

About Chicken Pickle Recipe

When I made this pickle, my husband who is a big fan of pickles (especially when it is made of chicken) said that it would finish off within 2 days and so it happened.

Chicken Pickle

Ingredients to make Chicken Pickle

  • Boneless chicken- 250 gms
  • turmeric powder- 1 tsp
  • red chilli Powder- 2 tbsp
  • Garam masala powder- 1 tbsp
  • ginger and Garlic paste- 1 tbsp
  • For the gravy:
  • oil- 1/4 cup
  • mustard seeds- 2 tbsp
  • red chillies- 8-10 nos
  • curry leaves- few
  • green chillies- 4-5 nos
  • ginger( grated)- 2 tbsp
  • garlic- 10- 15 pods
  • asafoetida- 1 tbsp
  • red chilli Powder- 3 tbsp
  • vinegar- 3- 4 tbsp
  • salt- as required

How to make Chicken Pickle

  1. Marinate the chicken pieces with red chilli powder, turmeric powder, garam masala powder,ginger and garlic paste and salt. Keep this aside for about 1 hr.
  2. Heat oil in a kadai and fry the marinated chicken pieces till they turn golden brown in colour. Drain and keep this in a paper towel.
  3. In a pan heat oil, add mustard seeds, when they splutter add red chillies, curry leaves and stir well.
  4. Add the grated ginger and garlic pods.When they turn golden brown add asafoetida powder and red chilli powder, mix and add the fried chicken pieces and at last add salt and mix well.
  5. Turn off the flame and when it gets cooled add vinegar and enjoy this delicious pickle.

Reviews for Chicken Pickle (5)

AKSHITH SIRIGIRI7 months ago

Excellent
Reply

Jasmine Jayaprakash2 years ago

Good recipe
Reply

Zareena Siraj2 years ago

@Geeth- it will stay for about a month or two, but in my house it will get over within a week... ;) @ Anupama- thank you and please let me know hoe it turned out...
Reply

Geeth AnjaliPrasad2 years ago

for how many it will stay?
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Anupama Kumari2 years ago

Awesome! can't wait to try :)
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