Paneer Pakodas | How to make Paneer Pakodas

By Salma Godil  |  20th Jan 2016  |  
4.4 from 39 reviews Rate It!
  • Photo of Paneer Pakodas by Salma Godil at BetterButter
Paneer Pakodasby Salma Godil
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

6209

39

About Paneer Pakodas Recipe

Paneer Pakora is a very common recipe for rainy season. It becomes more delicious when served with tea

Paneer Pakodas

Ingredients to make Paneer Pakodas

  • paneer - 200 gms
  • gram flour - 1 cup
  • water - A little less than 1 cup
  • ginger garlic paste - 1/2 tsp
  • Green chilli paste - 1/2 tsp
  • Sodabicarb - 1/4 tsp
  • salt - 1 1/4 or to taste
  • chilli powder - 1/4 tsp
  • Garam masala powder - 1/2 tsp
  • Roasted zeera powder - 1/2 tsp
  • coriander leaves - 3 tsp
  • oil - To deep fry

How to make Paneer Pakodas

  1. Cut paneer into small pieces and keep aside.
  2. Mix gram flour and water to form a batter of thick consistency.
  3. Add all other ingredients to the batter and mix well.
  4. Heat oil, then dip each paneer piece in the batter and deep fry until golden.
  5. Serve hot with green chutney or tomato ketchup.

My Tip:

Fry on low flame to ensure that its cooked from within.

Reviews for Paneer Pakodas (39)

Indu Sharma5 months ago

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Dr.Yashashri Rathoda year ago

:ok_hand:
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Jyoti Rathod2 years ago

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PARVEEN CHOTALA2 years ago

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Subuhi Arshad2 years ago

After adding a pinch of ajwain pakoras will more tasty.
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Sahiba Arora2 years ago

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Sana Shaikh2 years ago

What is sodabicarb
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Vinod Parmar2 years ago

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Kiran Kapoor2 years ago

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remya prasoon2 years ago

looking yummy
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Yasmin Saiyed2 years ago

Super delicious
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Gayathri r Nair3 years ago

Nize
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Guni Jagwani3 years ago

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Deepa Wadhwani3 years ago

Yummy....
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Ritu Apin Sahrawatt3 years ago

I like paneer pakoda. it's yummy m bhi adsa hi bnati hu
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Usha Saggar3 years ago

I like pander pakoda
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Pranali Jadhav3 years ago

I like paneer pakoda very much .
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Meena Maini Maini3 years ago

Pneer k pakoro k liye panneer ko mote pieces me kate phir usme knife se thoda cheera lagaye .phir usme chatmasala bhare ,tab besan me dip karke fry kare
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Arti Ramnani3 years ago

Quick n easy
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Amena Biyabani3 years ago

Nice and east
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nandita bhavsar3 years ago

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Kavita Bothra3 years ago

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Reena Andavarapu3 years ago

Nice and easy....
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Khalida Syeda Samad3 years ago

thanks for the recipe
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Renu Goyal3 years ago

very tasty
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Uzma Rahat4 years ago

thanks
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Seema Nayak4 years ago

yummy I will try
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Dt Seema Singh4 years ago

very yummy n simple recipe thanks
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Pranjali Kandarkar4 years ago

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Sonal Nahar4 years ago

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tista ghosh4 years ago

I tried it today it came out very tasty!!!!!
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Rekha Valecha4 years ago

i will try
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Vaishali Satpute4 years ago

yummmmmm...gonna try now
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Smita Kandoi4 years ago

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Bharati Sapkal4 years ago

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Sudha Kundra4 years ago

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PramodLovely Koshy4 years ago

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Seema Dewra4 years ago

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Ankita Sharma4 years ago

yummy
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