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Apple Cinnamon Oatmeal (for pregnancy)

Dec-12-2017
Tulika Santra
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Apple Cinnamon Oatmeal (for pregnancy) RECIPE

Are you feeling exhausted to wake up in the morning and cook breakfast while you’re pregnant? Here is a simple solution to that: Apple cinnamon oatmeal which can be cooked overnight. This recipe will tantalize your taste buds and provide you with nutrition like omega 3 fatty acids, calcium, folate, iron, vitamins and dietary fibre crucial during pregnancy. Oats are good for pregnant women as it helps to keep your blood glucose in control and provide essential dietary fibre. Oatmeal is the right food for women who suffer from morning sickness, heartburn, indigestion and constipation. Apple Cinnamon Oatmeal You can prepare oats overnight and it will take only 10 minutes. Here’s the recipe: Ingredients Low fat milk – 1 cup Oats – 2/3 cup Cinnamon – ½ tablespoon Chopped apple – 1 small Chopped walnuts – few Method Take boiled milk and oats in a pan. Add cinnamon to this mixture and stir well. Cook the oatmeal for about 10 minutes. You can add sugar while cooking, if you prefer it to be sweet. Cover it with a plastic wrap and leave it in the fridge overnight. In the morning, take it out and add chopped apples and walnuts to it. Apple cinnamon oatmeal is ready.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Simmering
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Low fat milk 1cup
  2. Oats ⅔cup
  3. Apple (grated) 1
  4. Apple juice ¼cup
  5. Apple slice 5/6 piece
  6. Cinnamon 1teaspoon
  7. Sugar 3 tablespoons
  8. Cashewnut (chopped) 2 tablespoons
  9. Raisin 2 tablespoons

Instructions

  1. Combine the apple juice and grated apples in a saucepan, add sugar and boiled in high flame about 5mins.
  2. Then add oatmeal, cinnamon and stir properly.
  3. After boiling add milk, raisin and reduce heat to low flame and simmer until thick about 3mins.
  4. Remove from heat and let the oatmeal rest for 5 minutes before serving so it has more time to thicken up.
  5. Garnish with cashew chopped and apple slice.

Reviews (1)  

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Milli Garg
Dec-13-2017
Milli Garg   Dec-13-2017

Tasty as well as healthy.

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