Mayo sauce chicken | How to make Mayo sauce chicken

By uzma shouab  |  28th Jan 2016  |  
4.3 from 13 reviews Rate It!
  • Mayo sauce chicken, How to make Mayo sauce chicken
Mayo sauce chickenby uzma shouab
  • Prep Time

    60

    mins
  • Cook Time

    30

    mins
  • Serves

    3

    People

581

13

Video for key ingredients

  • Homemade Mayonnaise

About Mayo sauce chicken Recipe

Mayo sauce chicken is a tasty dish that consists of very less Indian masalas.

Mayo sauce chicken

Ingredients to make Mayo sauce chicken

  • 400 gms boneless less chicken(cut in long shape)
  • 150 gms cream
  • 1/2 cup mayonnaise
  • 1 cup milk
  • 1 green bell pepper(cut in long shape)
  • 1 tsp of garlic paste to fry+ 1 and 1/2 tsp garlic paste for cooking
  • 1 tsp ginger paste
  • 11/2 tsp of green chilli paste
  • 1 tsp cumin seeds
  • 2 tsp corn starch
  • 1 tsp black pepper powder
  • oil for cooking
  • salt to taste

How to make Mayo sauce chicken

  1. Take the chicken in a mixing bowl, add ginger, garlic paste, 1 tsp green chili paste, 1/2 tsp black pepper powder, salt and mix well. Keep it aside for 1/2 an hour. After half an hour add corn starch and fry it.
  2. Take oil in a sauce pan, add garlic paste, green chili paste and capsicum along with the marinated chicken. Now add cream, mayonnaise with a gap of 1 minute and add milk in last and finally add salt and pepper to taste. Cook until the chicken is tender.
  3. For the tempering, take some oil in a fry pan, add cumin seeds. When they crackle turn off the gas and temper the chicken and close the lid for a pleasant smell.
  4. Serve it warm for best taste alongside rice or rotis.

Reviews for Mayo sauce chicken (13)

arunika das7 months ago

Step 1 says fry the chicken after adding cornflour. Step 2 says marinated chicken to be added in the oil. Do we add fried chicken or marinated chicken in step 2?
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Romy Roy2 years ago

Something new...I will try!
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Simantini Sanyal chaudhuri2 years ago

Wonderful.. I will make it definitely.:heart_eyes:
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Jasmin Jamal2 years ago

Looks yummy and something new thanks for sharing this recipe
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Hargun Gill2 years ago

can I use maida instead of corn starch
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Alaka Sarma2 years ago

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kubra fathima2 years ago

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Swarnava Halder2 years ago

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Kiran Sahani3 years ago

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Harinder Kaur3 years ago

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Yasmin Bharmal3 years ago

the recipe says to fry the chicken after adding cornflour but in the 2nd step it says add the marinated chicken. so a bit confused....fry the chicken before adding in the pan or just add the marinated chicken?
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Binita Bhowmik3 years ago

I mean mayonnaise is a already cooked item, can we re- cook it without its taste compromised!! The cooking time is 30 mins, after adding milk how many minutes to simmer it??
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Shweta Srivastava3 years ago

Wow! something new to try :D
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