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Soya methi paneer paratha

Mamta Rastogi
0 minutes
Prep Time
10 minutes
Cook Time
2 People
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ABOUT Soya methi paneer paratha RECIPE

Healthy food for winter

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Punjabi
  • Roasting
  • Basic recipe
  • Healthy

Ingredients Serving: 2

  1. 1 bowl paneer
  2. 1/2 bowl chopped soya methi
  3. 1bowl knead flour
  4. 1 tbsp salt
  5. 1/2 tbsp red chilli
  6. 1/2 tbsp ajwain
  7. 2 tbsp deshee ghee
  8. 2 tbsp makka flour


  1. Knead a flour by adding chopped soyamethi ajwain and little salt..and 2 spoon makka flour.
  2. Paneer salt and red chilli.
  3. Mix well.
  4. Roll a paratha.
  5. Stuff the mixture of paneer.
  6. It's roll.
  7. Heat the griddle add paratha
  8. Roast and flip it.
  9. Spread deshee ghee
  10. You can see from mid.
  11. Ready to eat yumlicious paneer paratha.

Reviews (1)  

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Hema Mallik
Hema Mallik   Dec-28-2017

Perfect breakfast recipe.

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