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methi paratha

Abhipsa Sahoo
15 minutes
Prep Time
5 minutes
Cook Time
4 People
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ABOUT methi paratha RECIPE

paratha with winter delight methi leaves give it a nice taste

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Orissa
  • Shallow fry
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 4

  1. maida 1 cup
  2. atta 1 cup
  3. methi leaves finely chopped 1 cup
  4. oil 2 tsp
  5. salt
  6. turmeric powder 1/2 tsp
  7. red chilli powder 1 tsp
  8. if you want add extra green chilli chopped
  9. oil for paratha


  1. make a nice dough using all the ingredients..
  2. rest it for 15 mins
  3. take a lil dough and roll it round and cook in a tawa
  4. apply ghee or oil and cook both the sides
  5. serve hot with chutney or pickle

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