Name: Tomato Garlic Soup recipe by Kartikeya Mishra at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 3 Tomatoes; 4 cloves of Garlic; 1 teaspoon of Sugar; Salt to taste; 1/2 teaspoon crushed Black Pepper; 1 tablespoon Rice

ABOUT Tomato Garlic Soup RECIPE

Every meal starts with a soup. This is a very easy to make soup recipe, taste is just great!

Ingredients Serving: 2

3 Tomatoes
4 cloves of Garlic
1 teaspoon of Sugar
Salt to taste
1/2 teaspoon crushed Black Pepper
1 tablespoon Rice

Instructions

Wash and cut a cross on the tomatoes. Boil them and peel off their skin. Chop them up. Keep aside.
In a vessel, boil together chopped tomatoes, garlic cloves and rice for 10 minutes. Strain the pulp. Do not discard the water. Set aside to cool and then grind into a very fine paste.
Add the water to the paste and pass it through a strainer. Add 1/2 cup of more water, season with salt and pepper and add sugar according to the tartness of the tomatoes.
Boil again and serve it hot with some butter on top.

Similar Recipes