Gajar Ka Halwa ( Microwave Method )

By Rupali Bhandari  |  10th Jan 2018  |  
5 from 1 review Rate It!
  • Photo of Gajar Ka Halwa ( Microwave Method ) by Rupali Bhandari at BetterButter
Gajar Ka Halwa ( Microwave Method )by Rupali Bhandari
  • Prep Time

    10

    mins
  • Cook Time

    30

    mins
  • Serves

    6

    People

4

1

About Gajar Ka Halwa ( Microwave Method ) Recipe

In this recipe, I used fat milk instead of mawa or khoya. Carrots cooked in milk acquire a rich taste and melt-in-the-mouth texture, which are intensified by the addition of mava. It is a quick and tasty version of Gajar ka halwa using Microwave.

Gajar Ka Halwa ( Microwave Method ), a marvellous creation to spice up your day. Gajar Ka Halwa ( Microwave Method ) is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingGajar Ka Halwa ( Microwave Method ) is just too tempting. This amazing recipe is provided by Rupali Bhandari. Be it kids or adults, no one can get away from this delicious dish. How to make Gajar Ka Halwa ( Microwave Method ) is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Gajar Ka Halwa ( Microwave Method )by Rupali Bhandari. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Gajar Ka Halwa ( Microwave Method ) is just the appropriate recipe to serve as many as 6. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

Gajar Ka Halwa ( Microwave Method )

Ingredients to make Gajar Ka Halwa ( Microwave Method )

  • Garted carrot – 2 cups (6 medium size)
  • ghee – 3 tbsp
  • Full Fat Milk – 3 cups
  • sugar – 1/2 cup
  • Dry fruits – 1/4 cup
  • Green cardamom powder – 1/2 tsp
  • A pinch of salt

How to make Gajar Ka Halwa ( Microwave Method )

  1. Heat 1 tbsp of ghee and put dry fruits in a microwave-safe bowl on high heat for 1 minutes, while stirring every 15 seconds.
  2. Heat 2 tbsp ghee in a microwave safe bowl and microwave on high for 10 seconds. Add the grated carrot, mix well and microwave on high for 9 minutes while stirring every 2 minutes.
  3. Add the milk, sugar mix well and microwave on high for 10 minutes, while stirring every 2 minutes. Finally, add the cardamom powder, salt and mix well.
  4. Garnish with roasted dry fruits and serve warm.

Reviews for Gajar Ka Halwa ( Microwave Method ) (1)

Maithili Iyer2 years ago

Winter comforting sweet dish.
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