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Greenpeas potato rosti..

Jan-13-2018
PRadhika prat panchal
2 minutes
Prep Time
7 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Greenpeas potato rosti.. RECIPE

This is a quick recipe of green peas and potato rostis that can be served for breakfast and snacks as well.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Fusion
  • Shallow fry
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Grated potatoes 3
  2. Mozzarella cheese grated 1 tbsp
  3. Mint leaves fine chopped 1tsp
  4. Coriander leaves fine chopped 1tsp
  5. Plain flour 1 tbsp
  6. Salt to taste
  7. Red chili powder 1/2 tsp
  8. Green chili chopped 1
  9. Coriander powder 1/2 tsp
  10. Black pepper powder 1/3 tsp
  11. Water 1/3 cup

Instructions

  1. Put all ingredients in a bowl..
  2. Mix it well..
  3. Make a fine batter..
  4. Then spread some oil on tawa..
  5. Put little batter on it..
  6. Cook it on slow flame..
  7. When rosti become cooked n become light brown and crispy.. Its done..
  8. Serve hot..

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