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Coconut chikki

Jan-14-2018
Darshna Jain
5 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Coconut chikki RECIPE

traditional &healthy breakfast for all

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Rajasthan
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 5

  1. 500 gm coconut
  2. Ghee 200 gm
  3. Almonds 18
  4. Gond 1/2 cup
  5. Ilaichi powder 1tbsp
  6. Sugar 1 cup

Instructions

  1. Crushed coconut
  2. Fry gond & chopped almonds in ghee
  3. Heat voke add sugar & 10 tbsp water .make sugar syrup
  4. Take a big vessel add coconut ,gond ,almonds.mix it properly
  5. Add sugar syrup &continues stir
  6. After stir put mixture in flat place or thali
  7. After cool cut it

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