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Photo of Kalakand by Smita Pramanik at BetterButter
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Kalakand

Feb-10-2016
Smita Pramanik
10 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Kalakand RECIPE

Kalakand is a very popular Bengali Sweet that can be prepared with only 4 ingredients.

Recipe Tags

  • Valentine's Day
  • Veg
  • Easy
  • West Bengal
  • Freezing
  • Dessert
  • Healthy

Ingredients Serving: 5

  1. 250 gm cottage cheese
  2. 200 ml condensed milk
  3. 5/6 whole green cardamom or 2 tsp cardamom powder
  4. 10/15 pistachios for garnishing

Instructions

  1. Combine all the ingredients, cottage cheese( paneer), condensed milk and powdered cardamom in a non-stick pan.
  2. Cook over a medium flame, stirring continuously for approximately 10 to 15 minutes till the mixture thickens and leaves the sides of the pan. Then cool and transfer this mix to the prepared greased plate, paper or foil.
  3. Spread it to a half inch thickness. Level it and sprinkle the pistachios over it.
  4. Refrigerate it for at least 2 hours and cut to desired size pieces with a knife and serve it.

Reviews (2)  

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Erika Malhotra
Feb-13-2016
Erika Malhotra   Feb-13-2016

Parinita Dash
Feb-10-2016
Parinita Dash   Feb-10-2016

What about the proportion of each ingredient?? Please do specify..

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