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Rava kesari

pavumidha arif
0 minutes
Prep Time
30 minutes
Cook Time
2 People
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ABOUT Rava kesari RECIPE

This is a typical south indian style of halwa made with semolina and saffron for that beautiful color.

Recipe Tags

  • Veg
  • Medium
  • Festive
  • Tamil Nadu
  • Sauteeing
  • Dessert
  • Healthy

Ingredients Serving: 2

  1. Rava 1 cup
  2. Sugar 1/4 cup
  3. Kesari powder 2 tsp
  4. Water 1/2 cup
  5. Milk 1/2 cup
  6. Cashew as required
  7. Raisins as required
  8. Ghee as required


  1. Roast rava for 5 min.keep it aside
  2. In pan heat ghee add nuts and set it aside.
  3. In another pan,boil water now add little by little amount of rava by stirring in another hand.add powder and sugar.cook for 5 min.
  4. After add milk.cook for 10-15 min.add little amount of ghee.
  5. Stir well.add cashew and raisins.wait for 10-15 min.yummy rava keasari is ready

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